Updates & Events (August 2026)
Dear Members,
As promised we have implemented our action plan to finally resolve our acoustics in the main dining room. The product has been ordered and we anxiously await it’s arrival from Italy. So far this summer has been positive and our hope is the trend continues through the remaining months.
With the "Dog Days of Summer" upon us, We ask, that you try to make reservations for the Main Dining Room in advance when possible, or at a minimum of 24 to 48 hours in advance. This helps us control staffing requirements more accurately. We will gratefully accept last minute reservations with time and space availability being considered.
No Reservations are required for dining on the 3rd level Grand Slam Bar. New furniture has arrived and placed, historic photos are being re-digitized and framed and will soon be hung in the first floor main Lobby. The retail section is in progress as well and we hope to have it built and stocked for the holidays.
Sincerely,
Vinnie Feola
General Manager
Islamorada Fishing Club
Message from the President (August 2026)
Dear Members,
I wanted to inform all members as stated in prior emails that the Food & Beverage Minimums have been re-instated effective January 1st 2026. Please see the August ShortCast for more information.
Do not hesitate to contact me if you have any questions.
Sincerely,
Joe Roth, IFC President (On behalf of the Board of Directors)



